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Creative Corner => What's Cooking? => Topic started by: tennesseegal on August 17, 2006, 05:39:54 PM

Title: Minted Fruit Salad
Post by: tennesseegal on August 17, 2006, 05:39:54 PM
Fresh mint gives this salad a distinctive taste that's not too overwhelming for young palates.
Ingredients


1 cantaloupe, rind and seeds removed, cut into small pieces with a knife or melon baller
1 apple, cored and thinly sliced
1/2 pound grapes, halved
2 kiwis, peeled, quartered, and sliced
1/3 cup fresh mint, chopped, plus additional for garnish

Directions


Combine all the fruit and toss. Just before serving, add the mint and toss again. Garnish with mint sprigs.

Serves 4.
Title: Re: Minted Fruit Salad
Post by: crazy_ on August 17, 2006, 05:42:03 PM
Quote from: tennesseegal on August 17, 2006, 05:39:54 PM
Fresh mint gives this salad a distinctive taste that's not too overwhelming for young palates.
Ingredients


1 cantaloupe, rind and seeds removed, cut into small pieces with a knife or melon baller
1 apple, cored and thinly sliced
1/2 pound grapes, halved
2 kiwis, peeled, quartered, and sliced
1/3 cup fresh mint, chopped, plus additional for garnish

Directions


Combine all the fruit and toss. Just before serving, add the mint and toss again. Garnish with mint sprigs.

Serves 4.


ohh that sounds good