Has anyone ever heard of steamed fried chicken? If so any recipies would be appreciated
no but it sure sounds good id like it myself!!
here is one that i use quite often:
Chicken drumsticks are marinated, steamed, and finally deep-fried in this interesting recipe that can serve as an appetizer or a main dish.
Serves 4 to 6
INGREDIENTS:
6 chicken drumsticks
1 1/2 teaspoons salt
1 tablespoon sherry
1 thin slice ginger
1 stalk scallion
1 tablespoon light soy sauce
2 tablespoons cornstarch
4 cups oil for deep-frying
1 tablespoon peppercorn salt
PREPARATION:
Rub chicken thoroughly with salt. Put into oven-proof bowl. Marinate 2 hours in sherry, ginger, and scallion mixture.
Place bowl containing chicken and marinade on rack in pot or steamer. Cover and steam over boiling water 30 minutes.
Rub drumsticks with soy sauce. Sprinkle heavily with cornstarch.
Deep-fry in heated oil 3 minutes or until crispy.
Serve hot or cold with peppercorn salt.
May be prepared in advance through step 3, or frozen after step 4. If frozen, thaw and refry before serving.