medium potatoes -- peeled & Sliced
1 pound ground meat [ beef, chicken, lamb or turkey]
1 can cream of mushroom soup
1 can vegetable beef soup
1 medium onion -- sliced
Put potatoes in casserole or dutch oven. Crumble raw meat over the top, add the soups and onion. Cover and bake 1 1/2 hours or until potatoes are done at 350.
[ I top with 1 cup cheese or bread crumbs {or both}-- bake until topping done about 5 - 10 minutes]
!@!