Ingredients:
1 green pepper, seeded and cut into rings
1 clove garlic, peeled and minced
2 tablespoons olive oil
1/2 teaspoon dried minced onion
1/2 pound ham, thinly sliced
1 medium tomato, thinly sliced
1 14-ounce loaf French bread, split lengthwise
4 ounces thinly sliced Provolone
Instructions:
In a medium skillet over medium-high heat, saute green pepper and
garlic in oil until pepper is crisp-tender. Toss with dried
onion. Remove green pepper, reserving oil mixture.
Layer ham, tomatoes and green pepper on bottom half of French
bread. Drizzle oil mixture over top, sprinkle with oregano; top
with cheese slices. Cover with top of bread.
Wrap loaf in foil; bake at 350 degrees F. for 25 minutes. Remove
from foil; slice to serve
:))) Uh...thats not quite the recipe I was look'n for with that name... "grinder sandwich"... so misleadin....lmfaoz hard
Quote from: Tokens Master Tagger on May 30, 2007, 07:14:24 PM
:))) Uh...thats not quite the recipe I was look'n for with that name... "grinder sandwich"... so misleadin....lmfaoz hard
:@ :oo