Roast ( any king of beef )
Cream of mushroom soup
Cream of chicken
1 pk of lipton onion soup
Add all ingredients in a slow cooker and cook 6-8 hours until done.
Can also cook the roast on the stove or bake in the oven and add the other ingredients and let stew together.But if cooking on the stove remove some of the beef broth to adjust how thick you like your gravy.
Very good served with mashed potatoes and cornbread ( and coleslaw )
Its a mix/match recipe can add any extra ( or leave out ) any ingredients you like or don't like.