PogoCheats CommunityDownload Cheats | Club Center | Pogo Help
Pogi Constellations | Anagram Solver
Pogo Daily Checklist
November 02, 2025, 02:53:32 AM

This week's Club Pogo challenges!
Phlinx II : Drop 580 purple stones this week!
Tri-Peaks Solitaire HD : Open 24 chests this week!
Wheel of Fortune : Guess 170 consonants correctly in classic round this week!


Main Menu

Post reply

The message has the following error or errors that must be corrected before continuing:
Warning: this topic has not been posted in for at least 120 days.
Unless you're sure you want to reply, please consider starting a new topic.
Note: this post will not display until it has been approved by a moderator.
Other options
Verification:
Please leave this box empty:
Shortcuts: ALT+S post or ALT+P preview

Topic summary

Posted by summertime2203
 - April 15, 2007, 02:27:37 PM
Ingredients:
½ cup peanut oil
1 pound crabmeat, picked free of any broken shells
1 egg
¼ cup dry breadcrumbs
4 ½ teaspoons heavy cream
2 tablespoons melted butter
2 tablespoons cracker crumbs
2 tablespoons chopped fresh parsley
2 tablespoons minced onion
1 teaspoon fresh lemon juice
½ teaspoon red pepper
½ teaspoon dry mustard
½ teaspoon salt
½ teaspoon Worcestershire sauce
¼ teaspoon black pepper

Cooking Instructions:
Pour the peanut oil into a large skillet and set aside. Combine all of the remaining ingredients
and shape into 10 crab cakes. Heat the oil over medium-high heat, add the crab cakes (in
batches), and fry until browned, 3 to 5 minutes. Flip the cakes and panfry the other side until
golden brown.
Serves 4-6