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October 19, 2025, 02:52:49 PM

This week's Club Pogo challenges!
Solitaire Home Story : Clear 200 diamond cards this week!
Garden Blast : Use 170 bombs or bomb power-up combos this week!
World Class Solitaire HD : Place 200 cards into the foundation stacks this week!


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Topic summary

Posted by pammer
 - August 19, 2006, 02:44:04 PM
yummy
Posted by wattsmyname
 - August 19, 2006, 01:57:25 AM
Sounds good thanks for sharing
Posted by justahumping
 - August 19, 2006, 12:22:03 AM
That sounds like something that my mother use to make. Thank you, I will try this
Posted by Lynne
 - August 17, 2006, 08:08:05 PM
Interesting, might give this one a try too. Thanks for posting all these recipes.
Posted by tennesseegal
 - August 17, 2006, 06:40:50 PM
1 box Betty croker Supermosit white cake mix
water, vegetable oil and egg whites called for in cake mix directions
1 package (4-serving size) strawberry - or raspberry-flavored gelatin
1 c. boiling water
1/2 c. cold water
1 container Betty Crocker whipped cream frosting or 1 container (8oz) frozen whipped topping, thawed (3 cups)
Fresh Strawberrys or Raspberries, if desired

1, Heat oven to 350. Make cake as directed on box for 13x9- inch pan. Cool Completely, about 1 hour.
2. Pke cake all over with fork. In small bowl, stir gelatin and boiling water until dissolved; stir in cold water. Pour over cake. Run knife around the sides of pan to lossen cake. Refrigerate 2 hours
3. Spread frosting over top of cake; garnish with berries. Store covered in frigerator.

makes 15 servings