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► Post reply ( Re: SPAM VEGETABLE STRUDEL )

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[quote author=Dangeruss88 link=msg=409895 date=1187567824]
                           SPAM VEGETABLE STRUDEL
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Main dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       pk           Long-grain and wild rice
                         -mix (6.25 oz)
      1/2   c            Chopped carrot
      1/2   c            Chopped red bell pepper
      1/4   c            Orange juice
    1       cn           SPAM Luncheon Meat, cut in
                         -thin strips (12 oz)
    2       c            Chopped mushrooms
      1/4   c            Sliced green onions
    1       tb           Dijon-style mustard
      1/2   ts           Basil
      1/4   ts           Pepper
    6                    Sheets frozen phyllo pastry,
                         -thawed
                         Butter-flavor vegetable
                         -cooking spray
    1       tb           Dry bread crumbs
                         Soy sauce
 
   Heat oven to 375'F. Prepare rice according to package directions. In
   small saucepan, combine carrots, red pepper, and orange juice. Bring
   to a boil. Cover and cook 5-7 minutes or until crisp-tender. Drain
   well. Place in medium bowl. In large skillet, saute SPAM, mushrooms,
   and green onion until tender. Add SPAM mixture, rice, mustard, basil,
   and pepper to vegetable mixture; stir well. Place 1 sheet phyllo
   pastry on a damp towel (keep remaining phyllo covered). Lightly coat
   phyllo with cooking spray. Layer remaining 5 sheets phyllo pastry on
   first sheet, lightly coating each sheet with cooking spray. Spoon
   SPAM mixture lengthwise down center of phyllo stack, leaving a 1/2″
   border. Roll phyllo jelly-roll style, starting with long side
   containing SPAM mixture. Tuck ends under; place diagonally, seam side
   down, on baking sheet coated with cooking spray. Lightly coat top of
   pastry with cooking spray and sprinkle with bread crumbs. Make 12
   (1/4″ deep) diagonal slits across top of pastry using a sharp knife.
   Bake 20 minutes or until golden. Serve with soy sauce.
[/quote]

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Topic summary

Posted by Ms.Behavin

- August 20, 2007, 04:12:04 PM

Quote from: SilverDodger on August 20, 2007, 07:25:22 AM
No Tarmac. I know what good and I'm not afraid to try something new

::) ::)

Posted by Tara

- August 20, 2007, 07:33:54 AM

Quote from: SilverDodger on August 20, 2007, 07:25:22 AM
No Tarmac. I know what good and I'm not afraid to try something new

:)) :))

Posted by Darling SilverDodger

- August 20, 2007, 07:25:22 AM

No Tarmac. I know what good and I'm not afraid to try something new

Posted by Tara

- August 20, 2007, 05:14:17 AM

Silverdogger, we already know you'll eat anything gross. :))

Posted by Darling SilverDodger

- August 20, 2007, 05:02:45 AM

nnnaaa ... cold spam on white bread with onion ... yummy

Posted by CindyLouWho

- August 19, 2007, 08:40:33 PM

Thanks for sharing but think I'll stick with my spam fried, put on toast w/mayo & yummy maters O0

Posted by Tara

- August 19, 2007, 05:18:25 PM

Now that's a hot mess. :xx

Posted by Dangeruss88

- August 19, 2007, 04:57:04 PM

SPAM VEGETABLE STRUDEL

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Main dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pk Long-grain and wild rice
-mix (6.25 oz)
1/2 c Chopped carrot
1/2 c Chopped red bell pepper
1/4 c Orange juice
1 cn SPAM Luncheon Meat, cut in
-thin strips (12 oz)
2 c Chopped mushrooms
1/4 c Sliced green onions
1 tb Dijon-style mustard
1/2 ts Basil
1/4 ts Pepper
6 Sheets frozen phyllo pastry,
-thawed
Butter-flavor vegetable
-cooking spray
1 tb Dry bread crumbs
Soy sauce

Heat oven to 375'F. Prepare rice according to package directions. In
small saucepan, combine carrots, red pepper, and orange juice. Bring
to a boil. Cover and cook 5-7 minutes or until crisp-tender. Drain
well. Place in medium bowl. In large skillet, saute SPAM, mushrooms,
and green onion until tender. Add SPAM mixture, rice, mustard, basil,
and pepper to vegetable mixture; stir well. Place 1 sheet phyllo
pastry on a damp towel (keep remaining phyllo covered). Lightly coat
phyllo with cooking spray. Layer remaining 5 sheets phyllo pastry on
first sheet, lightly coating each sheet with cooking spray. Spoon
SPAM mixture lengthwise down center of phyllo stack, leaving a 1/2″
border. Roll phyllo jelly-roll style, starting with long side
containing SPAM mixture. Tuck ends under; place diagonally, seam side
down, on baking sheet coated with cooking spray. Lightly coat top of
pastry with cooking spray and sprinkle with bread crumbs. Make 12
(1/4″ deep) diagonal slits across top of pastry using a sharp knife.
Bake 20 minutes or until golden. Serve with soy sauce.