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October 31, 2025, 03:56:35 AM

This week's Club Pogo challenges!
Phlinx II : Drop 580 purple stones this week!
Tri-Peaks Solitaire HD : Open 24 chests this week!
Wheel of Fortune : Guess 170 consonants correctly in classic round this week!


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Topic summary

Posted by Homer
 - November 12, 2008, 10:13:11 AM
Quote from: Tara on November 12, 2008, 09:55:34 AM
Does anyone know how to butter bread?  :-[

Posted by jarjar
 - November 12, 2008, 09:57:42 AM
Quote from: Tara on November 12, 2008, 09:55:34 AM
Does anyone know how to butter bread?  :-[

Yes buy lottsa pogo gems and badge books :))
Posted by Tara
 - November 12, 2008, 09:55:34 AM
Does anyone know how to butter bread?  :-[
Posted by CindyLouWho
 - November 10, 2008, 06:36:06 PM
Quote from: Homer on November 10, 2008, 06:19:11 PM
Soft boiled eggs have yolks that are runny

Yuck I kinda figured that meant runny eggs, thats gross  & makes me wanta  :xx just to think bout it ..ewwww
Posted by Homer
 - November 10, 2008, 06:19:11 PM
Soft boiled eggs have yolks that are runny
Posted by CindyLouWho
 - November 10, 2008, 06:13:28 PM
OK this will probably sound dumb but whats the difference between a soft & hard boiled egg?  They're both boiled til done & even a hard boiled egg isn't really hard except for the shell.  Right?  :)))   :-[
Posted by maplesyrup
 - November 10, 2008, 03:11:24 PM
thank you homer! i will try that.
Posted by Homer
 - November 09, 2008, 06:34:58 PM
Quote from: Tara on November 09, 2008, 06:28:22 PM
That sounds like something I would of asked. bubblegum.gif

That's because you try to hard boil eggs by hiding them in your meatloaf.  :)))
Posted by Tara
 - November 09, 2008, 06:28:22 PM
That sounds like something I would of asked. bubblegum.gif
Posted by Homer
 - November 09, 2008, 02:52:21 PM
Add water into a pot, the water should be one and a half eggs high. Turn the heat onto high.

When water is at a rapid boil, carefully place the eggs in the water-make sure to not break the eggs!

Wait for 2 minutes

Rotate the eggs.

Wait for 3 more minutes.

Turn off the heat and remove the egg, place it on an egg holder if you have one (if not, a shotglass works well or a small bowl or even a tea cup). Just make sure not to use your hands, as the egg is very hot.

Take a spoon and open the more round side of the egg, peel, add salt and pepper, and enjoy.
Posted by maplesyrup
 - November 09, 2008, 02:45:17 PM
Does anyone know how to successfully make soft boiled eggs? I have tried many recipes and so far they all turn into hard boiled ones  :(